Traditional
We take our time cooking our original Sicilian recipe. It’s hand-crafted with ultra-premium California-grown tomatoes, imported olive oil, pure Pecorino Romano cheese, and the best quality herbs and spices to create a vibrant, bold sauce that turns your house into the best red-sauce joint in town.
Ingredients
Tomato Puree (Water, Tomato Paste), Sugar, Sea Salt, Olive Oil, Onions, Romano Cheese (Made from 100% Pasteurized Sheep’s Milk, Bacterial Culture, Salt, Rennet), Garlic, Citric Acid, Spices, Paprika.
Contains: Milk
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